Chef Lidia Bastianich is an Emmy award-winning television host, best-selling cookbook author, restaurateur, and Eataly USA partner. The beloved chef combines her love of cooking and family in her line of authentic products; her pasta is manufactured in Italy using the finest durum wheat milled in an award winning facility.Spaghetti translates to "small strings," and their classic strands are symbolic of the Italian culinary tradition. Each shape is air dried slowly to obtain the best texture and flavor.

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