HIGHLIGHTS:

• Creamy blend of aged white cheddar, green chilies and jalapeño peppers
• Delicious served over tortilla chips or over scrambled eggs that are mixed with sautéed mushrooms, onions and peppers
• Perfect for concession stands and other commercial use
• Made with real cheddar cheese with no artificial flavors or colors (added colors from natural sources)
• Ready to eat

PRODUCT DETAILS:

Chef-mate ¡Que Bueno! White Nacho Cheese Sauce is a thick and creamy, medium-heat sauce that delivers the big flavor of white cheddar liquid cheese, and the zesty spark of premium green chilies and jalapeños. Our White Queso Cheese Sauce is made with real cheddar cheese and has no artificial flavors or colors (added colors from natural sources). There are 0g trans fat per serving in our 106 ounce White Nacho Cheese Sauce can.

This creamy nacho sauce is the perfect addition to all your favorite foods. Serve it in a Spicy Southern Scramble for breakfast, add sauteed onions and cooked chorizo to make a delicious Queso Blanco Fundido appetizer, or heat and serve on its own as a delicious dipping sauce for chips, breads, and more! Our Chef-mate ¡Que Bueno! White Nacho Cheese Sauce, Queso Sauce is ready-to-eat.

Chef-mate Sauces are perfect for foodservice, hospitality, concessions, picnics, and more! This bulk cheese sauce offers menu and recipe versatility that is sure to please. Try our other Chef-mate chilies, sauces, and gravies: Chef-mate Hot Dog Chili Sauce with Meat, Chef-mate Chili Con Carne with Beans, Chef-mate Chili Con Carne without Beans, and Chef-mate Country Sausage Gravy.

At Chef-mate, we offer reassurance and support through ready-to-eat products that meet the highest food safety standards along with great taste and convenience you can always count on. Unlike canned competitors, all Chef-mate products are cooked before canning under pressure to prevent scorching and boiling, preventing tinny or canned flavor. Our Chef-mate products are packed in an easy-to-stack, shelf-stable #10 can, and they have a superior steam table holding time of eight hours. Refrigerate any unused portions.

SPECIFICATIONS:

HEATING INSTRUCTIONS - STOVETOP: Heat contents of #10 can to the desired temperature in a heavy saucepan, stirring frequently, over medium heat. STEAM JACKETED KETTLE: Heat contents of #10 can, to the desired temperature, stirring frequently. PRESSURE OR CONVECTION STEAMER: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature. MICROWAVE OVEN: Microwave in a microwave-safe container to the desired temperature, cover and vent. Stir once during heating. CHEESE PUMP: Follow manufacturer's instructions on cheese pump or fill the canister with water up to mark. Remove label and lid from cheese sauce can. Place the can into the canister. Place pump over cheese sauce to cover. Heat to desired temperature

Serving suggestions - Queso Blanco Fundido - Add sautéed onions, cooked chorizo and White Queso Sauce to a preheated cast iron skillet and place in a 500°F oven for 3-4 minutes until cheese is bubbling. Serve with warm flour tortillas as an appetizer. Spicy Southern Scramble - For a spicy breakfast wake-up call, serve White Queso Sauce over scrambled eggs that are mixed with sautéed mushrooms, onions and peppers.

Zero grams trans fat

Store in a cool, dry place

Shelf life: 548 days

Product yield: 106 ounces

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